Location Delhi, Delhi, India Regions Asia-Pacific (APAC) Gender Male
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He trained at some of the best spots on Europe & New York’s thriving culinary scene from the only perspective that matters in a good restaurant – the guest’s. Rather than being behind the scenes or in the kitchen, Sid grew up experiencing great food and learning the nuances of hospitality from a ringside seat, which armed him with a fresh and
honest take on F&B and made him into the perfect host he is today.
