Primary Job Title CFO & General Manager Primary Organization 
Miyoko’s Kitchen
Location Fairfax, California, United States Regions San Francisco Bay Area, West Coast, Western US Gender Male
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I have been a vegetarian since 1980 but I didn’t make it a full life style choice which included my work life as well as my personnel life until I started work at small vegan and organic food maker located in Fairfax, Ca in 1993. After all there is not much that is more important than food and there are huge problems with the food industry in the
United States. Since 1993 I have always made it my highest priority to be part of the solution and not part of the problem. After some meandering travels but always working in the food business I find myself once again working at a small vegan and organic food maker located in Fairfax, CA. I am delighted to continue to be part of the solution which is represented by the fine, artisan and innovate products produced by Miyokos Kitchen.
