Company Performance Metrics
VivaLac Whey Low develops and manufactures reduced-calorie sweeteners derived in part from dairy raw materials such as milk, whey proteins and fermentation compounds. The company focuses on its patented Whey Low formulations, which blend fructose, sucrose and lactose to provide a sweetener that functions similarly to table sugar in taste, texture
and baking performance. Its products are intended for health-conscious consumers, people following low-calorie or low-carbohydrate diets, and individuals managing blood sugar, including type 1 and type 2 diabetics. VivaLac Whey Low supplies tabletop sweeteners and ingredients that can be used in home cooking, baking, frozen desserts and syrups. The company also supports use of its sweeteners in food manufacturing and nutraceutical applications where lower glycemic impact and calorie reduction are desired.