Company Performance Metrics
Robert Ancill: Founder
Hospitality & restaurant consultants, specializing in concept development, restaurant franchising, training and marketing.
The Next Idea is committed to provide international food and restaurant consulting offering advice and consulting in all aspects of restaurant operations, development and management, including, but not limited to: hiring
a designer, start ups, marketing, management, restaurant business plan, business planning, concept development, start up support, menu engineering, cost control, culinary development, design trends, foodservice operations, operating manuals, food product manuals, franchising, grand openings, interior design, management training, marketing plans, marketing strategy, menu design, POS, promotions, public relations, training, management development cost reduction, and nutritional analysis.
