Vietnamese, Italian, Filipino, and other regional cuisines, as well as virtual food hall and delivery-focused formats. The Abaca Group also supplies artisanal breads and pastries and runs bakery outlets and café concepts. In addition, it delivers consulting and hotel operations services for owners, developers, and operators, covering concept development, pre-opening, and improvements in food and beverage, guest experience, and housekeeping systems. The organization supports partners with training and mentorship programs to build high-performing hospitality teams.