Company Performance Metrics
- Bastien Guillebastre: Co-Founder
MyOenoScan is a smart scanner that transmits assessments of wine to your smartphone to share the properties within the drink of choice after a quick dip in the glass. It’s a technological breakthrough first in its kind that has left European users in awe, entering the American market to improve the experiences of wine drinkers everywhere. It can
take years for the consumer to develop a taste for wine. It’s complex and made up of multiple elements. MyOenoScan offers consumers a chance to learn about wine fast but, more importantly, identify the elements that they liked and disliked, avoiding future mistakes of buying a wine that isn’t to their liking and sticking to what they do like. MyOeno app also recommends organic wines similar to the original wines of choice, too! How does it work? Its starts with a sip and a dip. The MyOenoScan evaluates four primary properties of wine: strength, tannin content, acidity, and maturity. The MyOenoScan analyzes the absorption rates of wavelengths it emits to spot enological qualities within the wine, and it asks users to rate their preferences to construct an algorithm that fits the drinker’s preference. MyOeno makes the experience of drinking wine fun and accessible to diverse audiences, saving them time finding the perfect wine. It’s a product to bond over with a lover, learn from its scans, and enhance one’s knowledge of enology. “MyOeno offers the chance for more people, regardless of their experience with wine, to learn about and experience wine. My passions for tech and people are merged with MyOeno because wine is something that unites us, and I’m hoping to expand enological education for greater appreciation and experiences of the culture and art that is wine.” - MyOeno Co-Founder Bastien Guillebastre MyOeno is available for purchase. It’s primarily silver with a black top, and it easily fits inside pockets and purses. It’s sizing makes it easy to bring to any occasion!
