Company Performance Metrics
- Ashley Stanley: Founder & Executive Director
- Sandy Cades: Chief Financial Officer
Spoonfuls is a nonprofit delivering food with purpose. Through food recovery and distribution, education, and advocacy, we work to address the health, environmental, and economic impact that wasted food has on people and the planet. Spoonfuls was launched in 2010, working to ensure good food fulfills its highest purpose: to feed people, not
landfills. Starting from a single food recovery route in Greater Boston, Spoonfuls’ fleet has expanded to become the largest food recovery operation of its kind in New England.
With a proven, scalable model and a focus on sourcing fresh, nutritious food, Spoonfuls has distributed over 40 million pounds of food to date. That’s enough to create over 32 million meals. Learn more at spoonfuls.org, and connect with us on Instagram, Facebook, LinkedIn, and TikTok (@spoonfulsfoodrecovery).
