Company Performance Metrics
The year was 1998, Pat Poh Cooling Herbal Tea, made in the loving, humble home kitchen of Josephine and Andy, was being served in glass bottles and delivered lovingly by their own hands to the satisfaction of all their customers. Why did Josephine start on this journey? Besides passion, it started because of love — to raise her 4 lovely children
and support her family. One of our mainstays is the Leaves® Teh C Special Syrup, which was invented in 2004, also known as the Three Layer Milk Tea Syrup. With greatest pride, we are the First in the World to invent and develop Teh C Special Syrup. Over the years, we have created a trio of blended flavours, which consists of Teh C Special Syrup, evaporated milk and black tea, all in visibly separated layers. Throughout the years we have perfected the ratios, to create the perfect syrup for your enjoyment. After years of research and development, in year 2020, we are delighted to announce that we have launched a new beverage that combines the amazing Leaves® Teh C Special Syrup with a ready-to-drink approach. The Sarawak Teh C Special canned drink is a new cooling and refreshing drink that combines the best of both worlds. Leaves® is a passionate company that wants to bring great tea-flavors to everyone, so that you can enjoy them with friends and family. That way, we create great memories for the people, because a world with better memories, is a world with a better future.
