Various spices including cumin, fennel, ajwain, curry leaf, chilli, fenugreek, dill seed, cardamom, garlic, nutmeg, turmeric, black pepper, paprika, cinnamon, bay leaf, celery seeds, coriander, mustard, ginger, tamarind, black cumin, and senna.

Oil seeds such as black sesame, natural white sesame, toasted sesame, hulled sesame, niger seeds, safflower seeds, groundnut seed, and sunflower seed.