Company Performance Metrics
Hapsal Dietrich operates a café-restaurant and boutique apartments that combine dining and short-term accommodation under one brand. The café-restaurant serves multi-course menus based on locally sourced fish, meat, vegetables, pastries, and cakes prepared on site. The kitchen works collaboratively rather than under a single head chef, developing
dishes that build on traditional regional comfort foods. Beverage offerings include coffee, tea, wines and other drinks paired with the food menu. Above the restaurant, Hapsal Dietrich offers a small number of renovated guest apartments for visitors seeking short-term stays. The apartments are designed to complement the historic character of the venue and provide lodging integrated with the restaurant experience. The company focuses on serving domestic and international guests who value local ingredients, seasonal menus and a historically themed setting.
