Company Performance Metrics
AromaLoc is a technology company that develops membrane-based equipment to address aroma loss during beverage fermentation. The company focuses on additive-free, non-invasive systems that attach to the headspace of sealed fermentation tanks to vent carbon dioxide while retaining volatile organic aroma compounds. Its patented process uses vapor
permeation membranes backed by vacuum pumping to concentrate desirable aromatics in the gas phase and promote their reabsorption into the liquid. AromaLoc serves commercial wineries and other fermented beverage producers who want to enhance aroma, mouthfeel, and sensory profile without altering the must or liquid directly. Its machines are used in controlled trials, commercial production, and research environments, and are distributed through an international licensing partnership with JUCLAS.
