Company Performance Metrics
J.J. Sandham produces traditional and contemporary British cheeses for retail, wholesale, and foodservice customers. The company manufactures Creamy, Tasty, and Crumbly Lancashire cheeses using pasteurised milk and vegetarian rennet. It develops blended cheeses by combining British territorial styles such as Cheddar, Wensleydale, Cheshire, and
Double Gloucester with ingredients including garlic, chilli flakes, herbs, caramelised onion, and sweet sauces. J.J. Sandham also operates a dairy-only smokehouse to produce naturally smoked Lancashire and other smoked cheeses. In addition, it supplies wax-coated Cheddar and Lancashire cheese truckles in multiple flavours for online and shop-based retail. Its products are distributed through specialist wholesalers, delicatessens, cheese shops, farm shops, and direct-to-consumer channels.