CardiaBeat® “C” and “F” grades for functional foods are plant-sterol-based matrixes, capable of reducing “bad’ cholesterol, together with additional health benefits, plant sterols cannot provide. The “C” grade is of a sterol-MUFA conjugate and the “F” grade is of sterol-PUFA conjugate.
Fluid Adequate daily intake of 2 gr/day Health claims can be labled Specialy designed for a wide variety of food applications, such as: dairy, spreads and cooking oils Available in 20 and 250 L drums
CardiaBeat® gained GRAS status in the US and Novel Food in Europe.
CardiaBeat® grade for dietary supplements is capable of reducing blood levels of “bad’ cholesterol, triglycerdies and improving the ratio between total to HDL “good” cholesterol. This is obtained by a unique delivery system, which outperforms its single components.
